Rice Cakes
Learn how to prepare rice cakes as a light dessert that fits your ideal diet.
Ingredients
- Rice Cakes: 4 pieces
- Apple: 1 sliced
- Peanut Butter: 4 tablespoons
- Honey: 4 teaspoons
Instructions
- Place the rice cakes on a serving plate.
- Spread the peanut butter evenly over the rice cakes.
- Arrange the apple slices on top of the peanut butter layer.
- Drizzle a small amount of honey over the top and serve immediately.