Chicken with Avocado
Chicken breast with avocado is a perfect choice for a light and delicious lunch or dinner for anyone following a healthy and balanced diet.
Prep Time 40 minutes mins
Course Main Course
Cuisine American
- 2 chicken breasts grilled or boiled and sliced
- 1 ripe avocado sliced or cubed
- ½ cucumber sliced
- ½ cup cherry tomatoes halved
- ¼ cup red onion finely chopped
- Juice of half a lemon
- 1 teaspoon olive oil
- A pinch of salt
- A pinch of black pepper
In a deep bowl, gently mix the avocado cubes with the lemon juice, olive oil, salt, and black pepper.
Add the cucumber, tomatoes, and red onion. Toss the ingredients gently until they are well combined.
Arrange the sliced chicken on a serving plate. Top it with the avocado and vegetable mixture.
Serve the dish with your favorite salad on the side.