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Diet Beef Steak

Beef Steak

Diet Beef Steak A distinctive and satisfying recipe from healthysimplyrecipes.
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Prep Time 40 minutes
Course Main Course
Cuisine American
Servings 2

Ingredients
  

  • 2 beef steaks from the shoulder cut
  • A pinch of salt
  • 1 teaspoon black pepper ground
  • 100 ml olive oil
  • 100 g mushrooms sliced

Instructions
 

  • Season the beef steaks with salt and pepper and let them marinate for 5 minutes.
  • Heat a grill pan over high heat. Place the steaks, lightly brushed with oil, in the pan. Cook, flipping to brown on all sides. Then, remove the steaks and set them aside.
  • Place the sliced mushrooms in the same pan and stir-fry for about 2 minutes until they soften. Season them with a little salt and pepper.
  • On a serving plate, place the beef steak and top it with the mushroom sauce. Serve the dish hot.