According to studies and research, it is recommended to eat fish in general twice a week. Fish are high in healthy fats that are beneficial for heart health, arteries, & weight maintenance. That’s why today, we’ve chosen a recipe for salmon with a light & perfect marinade for your balanced diet.

Marinated Salmon
we've chosen a recipe for salmon with a light and perfect marinade for your balanced diet.
Ingredients
- 4 salmon fillets
- 1 teaspoon garlic powder
- 1 teaspoon dried basil
- 1 tablespoon mustard
- 2 tablespoons olive oil
- A pinch of salt
- A pinch of black pepper
- 3 tablespoons lemon juice
- 3 tablespoons chopped parsley
Instructions
- Season the salmon fillets with salt, black pepper, garlic powder, dried basil, and mustard.
- Heat the olive oil in a large skillet. Pan-sear the salmon fillets for about 5 minutes on each side.
- Add the lemon juice to the skillet, then reduce the heat for just 1 minute.
- Place the salmon on a serving dish. Serve hot, garnished with chopped parsley if desired.
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