How to Make an Omelette for a Diet

How to Make an Omelette for a Diet

An omelette is a delicious & beneficial morning dish, typically served for breakfast or dinner. It’s a complete, healthy meal because it contains eggs, which are a primary source of protein, along with some fats & vitamins that your body needs. Prepare this diet-friendly omelette with easy steps & simple ingredients. Here are a few more of my favorite:

How to Make an Omelette for a Diet

Omelette

An omelette is a delicious and beneficial morning dish, typically served for breakfast or dinner.
Prep Time 10 minutes
Course Breakfast, Main Course
Cuisine American
Servings 3

Ingredients
  

  • Eggs: 6
  • Milk: 3 tablespoons
  • Salt: a pinch
  • Bell Pepper: to taste finely chopped
  • Vegetable Oil: 1 tablespoon
  • Onion: 1 small, chopped
  • Parsley: 1 teaspoon fresh, chopped
  • Dried Mint: 1 teaspoon

Instructions
 

  • In a bowl, whisk the eggs with the milk, salt, bell pepper, onion, parsley, and dried mint using a fork until all the ingredients are well combined.
  • Heat the vegetable oil in a pan over medium heat.
  • Pour the egg mixture into the pan and let it cook until set.
  • Transfer the omelette to a serving plate and serve it hot.

Here are a few more of my favorite:

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