Spinach lasagna is a perfect recipe for those focused on fitness & dieting, as it helps with weight loss. It is known for its delicious and light taste, & can be prepared with simple main ingredients found in any kitchen.
Spinach Lasagna
Spinach lasagna is a perfect recipe for those focused on fitness and dieting, as it helps with weight loss.
Ingredients
- Lasagna sheets: 1 package
- Spinach: 2 cups fresh
- Ricotta cheese: 1 cup
- Mozzarella cheese: 1 cup shredded
- Tomato sauce: 2 cups
- Olive oil: 1 tablespoon
- Garlic: 2 cloves minced
- Onion: 1 finely chopped
- Mixed vegetables: 3 cups frozen
- Salt: ½ teaspoon
- Egg: 1
Instructions
- In a pan, sauté the mixed vegetables with olive oil, salt, garlic, and onion until they become tender. Then, set them aside.
- In a bowl, mix the egg with the ricotta cheese and spinach.
- Spread a little tomato sauce at the bottom of a baking dish. Then, place a layer of lasagna sheets.
- Spread the sautéed vegetables over the lasagna sheets, followed by half of the cheese and egg mixture.
- Add another layer of lasagna sheets, then the remaining vegetables, and then the rest of the cheese and egg mixture.
- Sprinkle the shredded mozzarella cheese on top.
- Bake the dish in an oven preheated to 250°C (about 480°F) for 40 minutes, until the top is golden brown and the lasagna is cooked through.
- For a final touch, you can broil the top for a few minutes to make it more golden. Serve the lasagna hot.
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