If you’re following the keto diet, here is a simple and quick recipe for keto ice cream from healthysimplyrecipes. It’s a perfect choice for lovers of cold desserts on hot summer days. Make it with us using low-carb ingredients and sweeteners allowed on the keto diet, and enjoy the taste of ice cream while maintaining your diet.
Keto Ice Cream
If you're following the keto diet, here is a simple and quick recipe for keto ice cream from healthysimplyrecipes. It's a perfect choice
Ingredients
- Heavy Whipping Cream: 2 cups very cold
- Powdered Keto Sweetener: 1/2 cup
- Vanilla Extract: 1 teaspoon
- Salt: A pinch
- Berries: 1/2 cup or frozen strawberries
- Berries: a few frozen, for garnish
Instructions
- In a deep bowl, whip the very cold heavy cream using an electric mixer until it begins to thicken.
- Add the keto sweetener, vanilla extract, a pinch of salt, and the half cup of frozen berries to the cream. Continue whipping until the ingredients are combined and the cream becomes thick.
- Pour the mixture into a freezer-safe container. Place the container in the freezer for 4-6 hours, or until completely firm.
- For a creamier texture, you can take it out every hour and stir it with a spoon before returning it to the freezer.
- Serve the ice cream frozen, garnished with a few berries before serving.
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